You are here: DOL Web Site Wage and Workplace Standards Wage & Hour Information
Wage & Hour Compliance Unit
Administrative Regulations
Wage Payment Laws
Gratuities in the Restaurant Industry
Wage & Hour Laws With Regard To Exempt/Non-Exempt Employees
Summary of Exemption Requirements
Exempt/Non-Exempt Status Worksheet (PDF, 748KB)
Compliance Assistance Information
Federal Wage & Hour Fact Sheets
History of Minimum Wage Rates
Comparison of FLSA and CTDOL "White Collar" Exemption Regulations Chart (PDF, 274KB)
Connecticut Minimum Wage Rates Chart For Service Employees and Bartenders in the Hotel and Restaurant Industry (P.A. 01-42) (PDF, 42KB)
State of Connecticut Regulations of Department of Labor Defining and Governing Executive, Administrative and Professional Employees
Published by the Connecticut Department of Labor, Project Management Office